BioCell Analyzer

The Sequip BCA Sensor provides a direct measure of the properties of cells during the fermentation process. Parameters such as cell number, cell viability, cell growth and morphology can be measured on-line in real time and with a high frequency.

The BCA Sensor is, therefore, an invaluable tool to directly control and regulate cell properties, assuring a reliable and efficient process and delivering high quality products.

We offer three types of sensors:

• BioCell Analyzer for Characterisation of E coli 
• BioCell Analyzer for Characterisation of CHO cells (Chinese Hamster Ovary) 
• BioCell Analyzer for realizing of R&D projects

In situ analyzing of cell properties inside the fermenter in real time

Benefits:

• Improvement of production process by real-time analyzes of cell morphology and size distribution
• Tracking and controlling of biological growth processes, e.g. growth of algae under in-situ conditions
• Identification of artifacts and contaminations during growth process
• Characterization of physical product properties on FDA specification of PAT initiative